Asparagus And Garlic Cream To Spread

Artisan du fruit

Lest's get out into the countryside and adopt this delicious homemade cream of asparagus. You will easily find out how to taste it

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Asparagus green origin Herault 82%, olive oil, water, vinegar, bear garlic (0.8%), salt, pepper, gelling agent (agar agar), antioxidant (ascorbic acid).

Average nutrition facts For 100g
Energy 93 / 389.37 kcal / kJ
Total fat 7.9 g
  Saturated fat 1.1 g
Carbohydrate 2.8 g
  Sugar 0.7 g
Proteins 2.3 g
Salt 0.5 g
Fiber 1 g

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Asparagus And Garlic Cream To Spread is also available in Garlic.

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