Chestnuts Blood Sausage

Produits du Causse

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This blood sausage with chestnuts is one of the oldest delicatessen specialties of the department. Its name sounds like a walk in Lozèr

Composition :
Pork, onions, chestnuts 10%, milk, eggs, pork throat, herbs, salt and pepper.
With this product, we recommend :
Produits du Causse - Hazelnuts Pâté From Lozère
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180g jar
6.50 €
Produits du Causse - Pâté With French Aperitif Cartagène
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180g jar
6.35 €
Produits du Causse - Trotter
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350g jar
9.10 €
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