Chestnuts Blood Sausage
Produits du Causse
This blood sausage with chestnuts is one of the oldest delicatessen specialties of the department. Its name sounds like a walk in Lozèr
Composition :
Pork, onions, chestnuts 10%, milk, eggs, pork throat, herbs, salt and pepper.
Origin :
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From
13.80 €
Choose the product for your basket :
 | AOP olive oil from Aix en Provence |
| 25cl bottle | 13.80 € | |
| 50cl bottle | 19.90 € | |
| 1L bottle | 34.10 € | |
| 3 bottles of 50cl | 58.95 € | |
| 3 bottles of 1L ea. | 85.00 € |
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