Organic orange/chocolate jelly
Nat-Ali
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Looking for variety and originality? This preparation for making soft orange/chocolate desserts will please you!
This orange/chocolate dessert is delicious and light thanks to agar agar! You have just to add milk or soy juice! You can choose how much sugar to add in your preparation according to your needs and your taste. You can taste also chocolate, vanilla, coffee, lavender and praline flavour.
Composition :
Defatted cocoa powder (65.3%), orange natural flavour (15.8%), gelling: carrageenan, agar-agar.
| Average nutrition facts | For 100g | |
|---|---|---|
| Energy | 355 / 1486.31 | kcal / kJ |
| Total fat | 14 | g |
| Saturated fat | 8.9 | g |
| Carbohydrate | 27 | g |
| Sugar | 3 | g |
| Proteins | 15 | g |
| Salt | 1.3 | g |
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