Duck Terrine with Wild Mushrooms
Tender duck meat with delicious wild mushrooms
A sumptuous terrine, combining the tastes and textures of duck and mushrooms.
Pork throat and liver, duck meat 20%, 4.8% ceps, whole eggs, salt and pepper. Organic farming.
|Average nutrition facts
||174 / 728.5
||kcal / kJ
| Saturated fat
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