Tonkatsu Sauce

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A must in Japanese cuisine with sweet and sour flavors.

Composition :
(Vinegar, apple vinegar, salt, starch, yeast extract, spices and aromatic herbs) (cinnamon), sugar, water, fruits and vegetables (mashed apple-tomatoes, dates, garlic, ginger, onion, carrot extract) , oyster extract (oyster extract, salt, water, sugar, dextrin, yeast extract, thickener E1442), extract, red pepper, muscat, thyme, sage, laurel, celery, clove, black pepper, cumin Shiitake (water, shiitake, sugar cane alcohol, dextrin, salt, sugar syrup, hydrolyzed protein, yeast extract, umbrella vinegar, scallop extract, thickener E415, dextrin).
Average nutrition facts For 100ml
Energy 186 / 778.74 kcal / kJ
Total fat 2 g
  Saturated fat 0 g
Carbohydrate 41 g
  Sugar 37 g
Proteins 0.8 g
Salt 7.1 g
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