Pickles of Ceps With Vinegar

Les Cèpenades

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Cep pickles for multiple uses and an amazing conservation of the mushroom.

Composition :
Water, mushrooms 50% (boletus edulis and pinicola), cauliflower, peppers, vinegar, Guérande salt, tarragon.
Average nutrition facts For 100g
Energy 26 / 108.86 kcal / kJ
Total fat 0.4 g
  Saturated fat 0.008 g
Carbohydrate 4.8 g
  Sugar 0.7 g
Proteins 2.1 g
Salt 0.2 g
With this product, we recommend :
Les Cèpenades - Preserved Cooked Ceps
Les Cèpenades
275g jar
15.50 €
Les Cèpenades - Preserved Cooked Morels
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165g jar
24.50 €
Les Cèpenades - St George's Mushroom Sauce from Auvergne
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180g jar
3.95 €

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