Lemon and Dill Foam
A delicious preparation based on lemon concentrate and dill juice.
Preparation of lemon juice and dill (white balsamic condiment, dill aromatic hydrolate 6.7%, lemon concentrate 4.4%, dye: yellow vegetable extract, preservative: potassium sorbate), palm vegetable oil, glucose syrup, emulsifier : E472a; soybean meal. Contains sulfite and soy.
|Average nutrition facts||For 100ml|
|Energy||125 / 523.35||kcal / kJ|
With this product, we recommend :
Christine Le Tennier
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