Robertson's Ginger Extra Jam
Ginger extra jam is the exotic and powerful note of your recipes
Fructose-glucose syrup, sugar, ginger, gelling agent (pectin), citric acid, acidity regulator (sodium citrate). * Prepare with fruit 25g for 100g.
|Average nutrition facts
||266 / 1113.69
||kcal / kJ
| Saturated fat
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