Arborio rice - Lodigiana

Agricola Lodigiana

1kg bag 8.85 €
8.85 € / kg
Add to basket

Perfect rice for perfect risotto and paella

The Japonica type of Arborio rice is grown in Europe. It is extremely fine, with a very high capacity for absorbing liquid, whilst retaining its form and texture. This makes it the perfect rice for making risotto or paella.

Composition :
Arborio rice
Average nutrition facts For 100g
Energy 332 / 1390.02 kcal / kJ
Total fat 0.4 g
  Saturated fat 0.1 g
Carbohydrate 80.4 g
  Sugar 0.2 g
Proteins 6.7 g
Salt 0.125 g
Fiber 1 g
With this product, we recommend :
Priméal - Whole round rice from Camargue Organic food
Priméal
1kg bag
5.00 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile pleine
Tenuta Castello - Carnaroli organic rice - For risotto Organic food
Tenuta Castello
From
9.95 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile pleine
Antonio Tomas - Marisma Rice - Paëlla Rice
Antonio Tomas
1kg packet
3.90 €
Cooperativa Virgen de la Esperanza - Paella Semi Integral Rice - AOP Calasaparra
Cooperativa Virgen de la Esperanza
1kg bag
8.90 €
Customers who bought this product also bought :
Principato di Lucedio - Carnaroli Rice
Principato di Lucedio
1kg bag
13.75 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile pleine
Fallot - Wholegrain Dijon Mustard
Fallot
From
3.00 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleine
Maison Marc - French Fine gherkins in vinegar
Maison Marc
From
8.90 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile pleine
Lotao GmbH - Latao GmbH Organics Rices Assortment Organic food
Lotao GmbH
3 sachets of 300g ea.
17.35 €

Reviews about : Arborio rice - Lodigiana

There is no reviews about the product yet Arborio rice - Lodigiana
Be the first to leave a review

Leave a review

Please describe your experience with this product : taste, texture, how you used it and maybe your favorite recipe or advice.

You must login or register to leave your opinion.

By browsing this website, you accept our privacy policy and the use of cookies. Learn more