Delicious with both sweet and savoury dishes!
Only the very best vinegars are selected by this Beaujolais based company. This honey vinegar is made simply using honey and water, and contains nothing else, giving it a low level of acidity.
Use in both sweet and savoury dishes, in sauces, to drizzle over raw vegetables, to deglaze pans, in tarts and pastries…
Honey vinegar. 5 % acidity.
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