The figs confit: testing it, is adopting it !
Purple fig, the big star of figs possesses only qualities. Indeed, it is delicious and filled with fibres and with antioxidants. Here, it presents itself under a delicious sweet-sour confit and they can be excellent accompaniments of all your dishes.
Cooking tips: We advise you to associate this confit with your Foie Gras, your cheese or you can spread it on slices of gingerbread.
It is up to you and your imagination to create the most flavourful association: why not season a poultry!
|Average nutrition facts||For 100g|
|Energy||161 / 674.07||kcal / kJ|