Rabbit Terrine with Thyme

Paul Laredy

180g jar 3.65 €
20.28 € / kg
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A journey to Provence thanks to a rabbit terrine perfumed with thym

Composition :
chicken liver, pork fat, rabbit meat 20%, pork, water, pork rind, egg, salt, red wine, natural flavor, thyme 0.1%, spices, aromatic plants.
With this product, we recommend :
Roger Vidal - Rabbit Pâté with Thyme
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Roger Vidal - Lamb Terrine with Thyme and Juniper
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Roger Vidal - Rabbit Terrine with Traditional Mustard
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