Sardines in Extra Virgin Olive Oil

La pointe de Penmarc'h

Fished on the coast of Brittany and prepared according to traditional methods

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La pointe de Penmarc'h
Sardine
La pointe de Penmarc'h

These sardines, fished off the coast of Brittany, are prepared according to an old recipe. Like good wine, the flavour of these sardines improves with age. To enjoy them at their very best, make sure to turn the sardine tin at least every 6 months to ensure that each fish is properly soaked in the oil.

Selected fresh sardines, extra virgin olive oil, salt.

Average nutrition facts For 100g
Energy 223 / 933.66 kcal / kJ
Total fat 15 g
  Saturated fat 3.3 g
Carbohydrate 0 g
  Sugar 0 g
Proteins 22 g
Salt 1 g
Calcium 540 mg
Phosphorus 530 mg

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