Sardines with lemon in olive oil
La pointe de Penmarc'h (1 reviews)
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Fished in Brittany waters and prepared traditionally...
These sardines have been fished in Brittany waters. They are prepared according to an old Breton recipe in a Brittany cannery. It is a product that connoisseurs will appreciate. Like good wines, the taste of these sardines improve when aging. To better preserve them, don't forget to turn up the sardine boxes every 6 months.
Composition :
Selected sardines, very fine olive oil, lemon, salt.
Origin :
| Average nutrition facts | For 100g | |
|---|---|---|
| Energy | 223 / 933.66 | kcal / kJ |
| Total fat | 15 | g |
| Saturated fat | 3.3 | g |
| Carbohydrate | 0 | g |
| Sugar | 0 | g |
| Proteins | 22 | g |
| Salt | 1 | g |
| Calcium | 540 | mg |
| Phosphorus | 530 | mg |
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SHONA S. - 13 Novembre 2011 - Verified purchase