The famous pasta shaped like little knots
This little bow tie' shape pasta is made from eggs and wheat by the Italian company De Cecco, for more than one century. This company mixes traditional know-how and innovative process to offer you delightful pasta.
You can cook the farfalle with tomato sauce, cream and cheese: it will be wonderful!
Cooking time:
- Al dente: 11 minutes
- Normal: 13 minutes
Composition :
Pasta of durum wheat meal of superior quality.
Origin :
| Average nutrition facts | For 100g | |
|---|---|---|
| Energy | 352 / 1473.75 | kcal / kJ |
| Total fat | 1.5 | g |
| Saturated fat | 0.3 | g |
| Carbohydrate | 70.2 | g |
| Sugar | 3.4 | g |
| Proteins | 13 | g |
| Salt | 0.01 | g |
| Fiber | 2.9 | g |
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12.95 €
Choose the product for your basket :
| Barbera del Monferrato DOC |
| 2014 - 75cl bottle | 12.95 € | |
| 2014 - 6 x 75cl bottle | 69.65 € |
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Jean-Yves F. - 07 Mars 2017 - Verified purchase
Cuites al dente avec une bonne sauce tomate, très bonnes.