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Pork Liver Paté with Aubrac Tea

Charcuterie Souchon

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A genuine craft French mountain paté with a hint of fresh Aubrac tea

Composition :
Pork meat, 30% pork liver, salt, pepper and fresh eggs, 6% Aubrac tea liquor, laurel flavour. Without colouring or preservative.
With this product, we recommend :
Maison Conquet - Liver Pate - Maison Conquet
5.25 €

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