Pure butter French shortbread with salted caramel

Biscuiterie La Sablésienne

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Pure butter French shortbread with salted caramel

Composition :
wheat flour, fresh butter 24%, sugar, caramel chips and salted butter 5% (sugar, glucose syrup, milk, butter 10%, 0.3% Guérande salt) ARAME natural caramel, eggs, salt, skimmed milk powder, raising agent: sodium bicarbonate. Contains gluten, egg and lait.Fabriqué in a workshop using other cereals containing gluten, sesame, soy and nuts.
Average nutrition facts For 100g
Energy 502 / 2101.77 kcal / kJ
Total fat 22.2 g
  Saturated fat 14.6 g
Carbohydrate 68 g
  Sugar 21.8 g
Proteins 7.6 g
Salt 0.8 g
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