Japanese Soy Sauce 2 years old
Nishikidôri
In the manner of a good wine or vinegar, soy sauce is also better with time, as this aged 2 years sauce for extra flavor.
water, soybeans, wheat, salt
| Average nutrition facts | For 100ml | |
|---|---|---|
| Energy | 66 / 276.33 | kcal / kJ |
| Total fat | 0.5 | g |
| Saturated fat | 0.1 | g |
| Carbohydrate | 8.1 | g |
| Sugar | 1.7 | g |
| Proteins | 8.5 | g |
| Salt | 14.5 | g |
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