Duck breast with mushroom sauce

SARL Ramajo Foie Gras

A tender and tasty time perspective

In Stock

400g Jar Price : 9.00 € Price per kilo: 22.50 €

Duck breast, sauce broth (water, candied duck offal, onions, carrots, garlic, sugar, celery, tomato), 20% forest mushrooms, corn starch, belly, port wine (sulphites), salt, spices.

With this product, we recommend :

SARL Ramajo Foie Gras - Garbure IGP Gers
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SARL Ramajo Foie Gras - Lentils with duck wings Gers
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SARL Ramajo Foie Gras - Sauteed duck with porcini sauce
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La combe de Job - Duck sauté with cep mushroom sauce
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