Toulouse Sausage and Lentils
A tasty ready made meal
Comtesse du Barry
This is a very delicious ready-made meal that you cannot miss: a burned pork sausage with cooked Berry Lenses and small finely cut vegetables. You will adore these typical southwest sunny flavours.
This pork sausage is 100% pure pork and it is accompanied with Berry green lentils which belongs to a Red Label.
You can add some salt pieces in your dishes for more flavours. You can taste it with a Southwest wine called Madiran: this association is just perfect !!
Cooking Tips :
Remove the seal and warm it in a traditional oven or in a microwave for three minutes.
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