Ponzu sauce with yuzu

Yamato Soysauce & Miso

30cl bottle 19.95 €
66.50 € / l
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Typical japanese sauce!

The ponzu sauce is a condiment traditionally used in Japan. Sudachi-based, it has a sweet aroma; it is ideal for serving with grilled meat or fish. You can also use it on your salads as a dressing, or blended with other condiments or with olive oil as well.

What is sudachi?

Sudachi, or citrus sudachi, is a very small green-coloured fruit, presenting a freshness and a savour which made one of the most delicious Japanese citrus fruits. It is, among others, used to prepare dressings like Ponzu dressing.

Composition :
Vinegar, sugar, yuzu juice, sudachi juice, yukou juice, salt, mirin (sweet saké from rice), alcohol, yeast extract, natural flavor (bonite and kombu).
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