Matifoc wine is produced on the Vermeille coast, and this dry Rancio, produced from Grenache grape varieties, is a truly traditional product from Banyuls. Enjoy it as an apéritif or as an accompaniment to anchovy dishes. Best served cold.
Dry Roussillon Rancio, a Sentinelle Slow Food product
The international organisation Slow Food aims to promote and protect culinary traditions and small-scale artisanal production. This dry Rancio is one such protected product.