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An original recipe for a delicious cookie
The biscuit of the abbey draws again in its expertise to offer this tasty biscuit.
She draws like most of its revenue in its regional roots, butter and cream are also composing from the town of Isigny-sur-Mer situated in the same region, these ingredients have well PDO.
These Carrés are flavored are flavored with vanilla, which, combined with the buttery flavor offers a generous and delicious taste in the mouth flavors are well-chosen and precisely invade the palace.
The texture of this shortbread is also very well controlled, crisp without being dry it offers a generous texture.
Composition :
wheat flour, butter Isigny AOP 29%, sugar, cream of Isigny AOP, icing sugar, dried egg yolk, sea salt, vanilla powder, vanilla extract. May contain traces of nuts, soy, sesame and peanut.
Origin :
| Average nutrition facts | For 100g | |
|---|---|---|
| Energy | 512 / 2143.64 | kcal / kJ |
| Total fat | 27 | g |
| Saturated fat | 16 | g |
| Carbohydrate | 61 | g |
| Sugar | 25 | g |
| Proteins | 5.5 | g |
| Salt | 0.6 | g |
| Fiber | 1.5 | g |
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