Salted Caramel Biscuits

Biscuiterie de la pointe du raz

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A classic that will delight all gourmands

This biscuits are made with good ingredients from Britany. The "Pointe du Raz" biscuit factory makes it in a traditional way with a tasty butter de Baratte which comes from a local dairy plant near the city of Quimper.

The sea salt touch perfectly suits with the sweetness of caramel. The texture is melting in your month. This biscuits are perfect for a snack or a tea time.

Composition :
wheat flour, extra-fine churn butter (32%), sugar, egg yolk, fleur de sel, caramel concentrate, leavening powder, caramel flavor
Average nutrition facts For 100g
Energy 499.2 / 2090.05 kcal / kJ
Total fat 33.28 g
  Saturated fat 18.72 g
Carbohydrate 45.76 g
  Sugar 20.8 g
Proteins 4.16 g
Salt 0.499 g
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