French biscuits - "Palets bretons"
Biscuiterie de la pointe du raz
Delicious pucks biscuit made in the pure tradition
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These delicious Breton pucks are handcrafted by Biscuiterie La Pointe du Raz. The ingredients are from the area of the company since they are produced in Bretagne. The butter which gives this special taste and is so tasty for example coming from the Laiterie Le Gall Quimper.
Their texture is perfect, made from a pastry they are thick but perfectly melt in your mouth, their sweet buttery taste then just invaded the palace, then comes the urge to chew another piece .. .
Delicious alone, they also perfectly accompany tea or coffee and texture just become soft when soaked in a glass of milk.
To gourmet breakfasts or a crunchy break.
wheat flour, fresh churned butter 34%, sugar, egg, salt.
| Average nutrition facts | For 100g | |
|---|---|---|
| Energy | 499.2 / 2090.05 | kcal / kJ |
| Total fat | 29.12 | g |
| Saturated fat | 18.72 | g |
| Carbohydrate | 49.92 | g |
| Sugar | 20.8 | g |
| Proteins | 4.16 | g |
| Salt | 0.395 | g |
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