Customer service 04 66 32 90 80

Paté Pheasant with Chanterelles and Hazelnuts

Michel Catusse

95g jar 3.30 €
34.74 € / kg
Add to basket

The pheasant meat to taste pronounced, associated with chanterelles and hazelnuts

The preparation of the Maison Catusse are based on its strong local presence in the province of Quercy, in the South West of France. The products are processed in the respect for tradition and contain no preservatives or dyes.

Pheasant has a firm and tasty flesh, its taste is particularly appreciated. It is here associated with mushrooms, very tasty fungus and perfect for meeting the meats. Hazelnuts have finally been added, their taste grilled and crispy dry perfectly contrast the fruit comes together.

Serve with baguette slices as an aperitif or accompanied by a green salad.

Composition :
Pork belly, throat, pork shoulder, lean meat pheasant 30%, lean chicken liver, mushrooms 3%, 3% hazelnuts, dry white wine, shallots, eggs, salt, pepper, sugar, thyme, marjoram.
Origin :

Reviews about : Paté Pheasant with Chanterelles and Hazelnuts

Anne marie G. - 17 Juin 2017 - Verified purchase

j'en attendais plus de gout

Leave a review

You must login or register to leave your opinion.

X By browsing this Website, you accept the use of cookies in order to suggest you services and products tailored to your interests and needs. Learn more