Organic rye bread - Montignac

Michel Montignac

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To fill fibers

Composition :
Whole rye (53%), water, salt, yeast.
Average nutrition facts For 100g
Energy 193 / 808.05 kcal / kJ
Total fat 1 g
  Saturated fat 0.1 g
Carbohydrate 37 g
  Sugar 3 g
Proteins 4 g
Salt 0.9 g
Fiber 9 g

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