Specialty Organic Apricot - Montignac
Michel Montignac
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A must derived from taditionnelle jam
Composition :
Apricots (60%), apple juice concentrate, gelling agent: fruit pectin, acidifier: lemon juice.
| Average nutrition facts | For 100g | |
|---|---|---|
| Energy | 158 / 661.51 | kcal / kJ |
| Total fat | 0.57 | g |
| Saturated fat | 0.1 | g |
| Carbohydrate | 35.4 | g |
| Sugar | 25.5 | g |
| Proteins | 0.94 | g |
| Salt | 0.09 | g |
| Fiber | 1.8 | g |
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