Renshaw - Black Rolled Fondant
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Dough easy to handle sugar to cover and decorate your sugar gâteaux
sugar, glucose syrup, water, vegetable oil, glycerin, emulsifier (E471), coloring (E153), acidity (E260 and E262), stabilizer (E413), natural flavors.
|Average nutrition facts||For 100g|
|Energy||388 / 1624.48||kcal / kJ|