Renshaw Extra - Yellow Rolled Fondant Paste
To decorate and illuminate your cakes
sugar, glucose syrup, water, palm oil, caramelized sugar syrup, humectant: E422, emulsifier: E471, stabilizer: E413 and E466, color: E100, preservative: E202, flavoring.
|Average nutrition facts||For 100g|
|Energy||402 / 1683.09||kcal / kJ|
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