Oh so chic with a glass of champagne!
The Maison Fossier prides itself on using traditional methods to create their famous pink biscuits.
Traditionally served with champagne, Ratafia, port or sweet white wine, these pink biscuits are a revelation, and creative cooks and top chefs, quite rightly, rate them very highly indeed.
Sugar, wheat flour, egg, egg white, raising agent (ammonium hydrogen carbonate), aroma, natural colouring E120.
|Average nutrition facts
||392 / 1641.23
||kcal / kJ
| Saturated fat
With this product, we recommend :
150 g bag
4 Breton products
Customers who bought this product also bought :
Biscuiterie de la pointe du raz
Reviews about : Pink Biscuits from Reims
There is no reviews about the product yet Pink Biscuits from Reims
Be the first to leave a review