Pork liver confit de foie

La Naucelloise

A classic butcher brilliantly interpreted by Naucelloise.

In Stock

190g jar Price : 3.40 € Price per kilo: 17.89 €

This recipe is classic but not quite as simple as that. First, the texture is creamy without being too thin. Then, a very good balance of salt and pepper permits to highlight pork liver flavour. Finally, a slow cooking is essential to keep all the flavours.

With this recipe, la Naucelloise achieves a faultless performance.

You can taste your eyes closed !

Gorge pork, pork liver 45%, salt, pepper. Without additives.

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