Charles Savy Tripous from Aveyron

La Naucelloise

The traditional family recipe from Charles Savy.

In Stock

230g box - 2 each Price : 6.00 € Price per kilo: 26.09 €
410g box - 4 each Price : 9.70 € Price per kilo: 23.66 €

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Veal stomachs 60%, pork menu, raw ham, parsley. Sauce: water, white wine, double tomato concentrate, salt, garlic, onion, celery, carrots, pork rind, natural flavours (including gluten and soya), spices, herbs. Carrots.

Average nutrition facts For 100g
Energy 125 / 523.35 kcal / kJ
Total fat 5.9 g
  Saturated fat 2.1 g
Carbohydrate 0.5 g
  Sugar 0.5 g
Proteins 18 g
Salt 1.3 g
Fiber 0.8 g

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Charles Savy Tripous from Aveyron is also available in Aligot from Aubrac.

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