Grain mustard in an earthenware jar
Fallot (1 reviews)
Traditional grain mustard to enhance any dish
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Natures mustards
Fallot
This mustard is made in accordance to traditional methods by the Ets. Fallot at Beaune in Burgundy, mustard-maker since 1840. Seeds are selected for their quality and are ground as in the past with millstones (flint). Millstones avoid damaging the heat-sensitive seeds and help preserve their flavour.
This grain mustard is perfect with any dish. Particularly delicious with sausages, ham and sauerkraut
Grain mustard
| Average nutrition facts | For 100g | |
|---|---|---|
| Energy | 149 / 623.83 | kcal / kJ |
| Total fat | 11 | g |
| Saturated fat | 0.8 | g |
| Carbohydrate | 3.6 | g |
| Sugar | 2.1 | g |
| Proteins | 7.2 | g |
| Salt | 6 | g |
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SOFIA K. - 27 Août 2013