Duck sauté with cep mushroom sauce
La combe de Job
With notes of undergrowth
Composition :
Duck meat 55%, poultry broth, ceps coulis, ceps 5%, modified starch, salt, pepper.
Origin :
With this product, we recommend :
Michel Catusse
From
10.60 €
Choose the product for your basket :
 | Guinea Fowl Pintade Royale in a Foie Gras Sauce |
| 400g jar | 10.60 € | |
| 800g jar | 19.90 € |
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