Fig chutney

Andresy confitures

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Cooked in a traditional copper pot jams

Composition :
Fig, sugar, vinegar, salt, pepper, pectine, citric acid
Average nutrition facts For 100g
Energy 140 / 586.15 kcal / kJ
Total fat 0.2 g
  Saturated fat 0 g
Carbohydrate 35 g
  Sugar 32 g
Proteins 0.8 g
Salt 0.3 g
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