Traditional Rillettes with Vouvray Wine

Hardouin SA

Traditional rillettes from Tours ! A traditional and generous recipe which makes the fame of a region, which will become an indispensable part of your cupboards.

In Stock

150g jar Price : 7.00 € Price per kilo: 46.67 €
150g jar x 3 Price : 20.35 € Price per kilo: 45.22 €

See more offers

Rillettes de Tours PGI are characterised by the use of noble cuts of meat, such as ham and loin, in their production. The result is a rillettes texture that is both frayed and chunky.

To be enjoyed on a good slice of farmhouse bread, in good company, and why not with a local wine ...

The artisanal quality

La Maison Hardouin uses a large cast iron pot to cook the rillettes slowly and uncovered, browning with the bones. This is stirred for several hours (min. 6 hours) to allow the moisture to evaporate and give the rillettes a nice golden colour.

A touch of Vouvray is added at the end of cooking and gives the rillettes a pleasant aroma.

A PGI for rillettes

In the Middle Ages, rillettes from Tours were mainly used as a means of preserving meat. It is from the 19th century that the craftsmen butchers took over the recipe and made it a dish in its own right.

Rillettes de Tours obtained the IGP (Protected Geographical Indication) designation in 2013, as a sign of recognition and quality. Maison Hardouin produces its rillettes in compliance with the specifications of this PGI and thus guarantees the origin and quality of the product.

The Maison Hardouin

It is in Vouvray, near Tours, that the Hardouin house has been located for more than a century. The spirit of this traditional charcuterie is preserved today and allows it to offer high quality products made according to traditional methods.

Pork and pork fat Roi Rose de Touraine (origin France), wine : Vouvray (1%), salt, Armagnac, colouring : caramel E150a 125g of meat are used to make 100g of finished product.

Average nutrition facts For 100g
Energy 519 / 2172.95 kcal / kJ
Total fat 49.1 g
  Saturated fat 19.5 g
Carbohydrate 1.8 g
  Sugar 0.5 g
Proteins 17.5 g
Salt 0.94 g

With this product, we recommend :

Charles Antona - "Berger" terrine with Brocciu cheese and mint - Corsican speciality
Charles Antona
140g jar
6.65 €
Etoile pleineEtoile pleineEtoile pleineEtoile videEtoile vide
La Bourriche aux Appétits - La Bourriche aux Appétits patés assortment
La Bourriche aux Appétits
3 patés of 200g ea.
27.95 €
La Bourriche aux Appétits - Paté of Wild Mallard Duck with Figs
La Bourriche aux Appétits
200g Jar
9.90 €
Maison Conquet - Fritons - Maison Conquet
Maison Conquet
From
6.10 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile vide
Roger Vidal - Forest pâté with ceps
Roger Vidal
tin can 820gr
9.50 €
Roger Vidal - Organic country style Pâté Organic food
Roger Vidal
tin can 820gr
9.95 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile vide

Customers who bought this product also bought :

Hardouin SA - 'Sot l'y Laisse' with Meaux Mustard
Hardouin SA
From
15.50 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile vide
Produits du Causse - Onion Pâté - Cébou
Produits du Causse
180g jar
8.05 €
Produits du Causse - Pâté With French Aperitif Cartagène
Produits du Causse
180g jar
8.05 €
Produits du Causse - Hazelnuts Pâté From Lozère
Produits du Causse
180g jar
8.05 €
Les plats du Gîte - Specialities from Charente Assortment
Les plats du Gîte
3 jars of 180g ea.
16.90 €
Roger Vidal - Country style terrine with juniper berries
Roger Vidal
tin can 820g
9.50 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile pleine
By browsing this website, you accept our privacy policy and the use of cookies. Learn more