Blanquette de Veau with Isigny Cream

La Chaiseronne

750g jar 14.35 €
19.13 € / kg
Add to basket
3 jars of 750g ea. 41.75 €
18.56 € / kg
Add to basket

A classic French recipe

This recipe has been created with infinite care and respect for authenticity, using the best local products from Normandy. Jean-Luc Blandin of La Chaiseronne explains, “For 20 years, the team at La Chaiseronne has worked to gather the best of French food, straight from the field to your plate.” This recipe contains tender pieces of veal, fresh mushrooms and young carrots, and a splash of delicious Isigny cream (creme fraiche). A great classic, ideal for Sunday family meals or unexpected dinner guests.

Composition :
Veal meat 52 % minimum, carrot, mushrooms, potatoes, Isigny cream 5 %, butter, wheat flour, salt, pepper, nutmeg.
With this product, we recommend :
Alain Ginisty - Veal Ragoût with Chanterelle Mushrooms
Alain Ginisty
350g jar
11.30 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleine
Valette - Braised Calf Sweetbreads with Truffle & Morel Sauce
Valette
380g box
24.95 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile vide
Comtesse du Barry - Veal Cutlets Mushroom Sauce
Comtesse du Barry
500g Jar
16.90 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleine
La Bourriche aux Appétits - Calf's Head
La Bourriche aux Appétits
450g jar
20.70 €
Customers who bought this product also bought :
La Chaiseronne - Tripe 'à la mode de Caen' with Calvados
La Chaiseronne
750g jar
11.80 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleine
La Chaiseronne - Salt Pork with Lentils
La Chaiseronne
From
12.45 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleine
La Chaiseronne - Beef tongue in spicy sauce
La Chaiseronne
380g jar
8.85 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleine
Georges Blanc - Chicken with a Crayfish tail
Georges Blanc
560g jar
24.35 €

Reviews about : Blanquette de Veau with Isigny Cream

There is no reviews about the product yet Blanquette de Veau with Isigny Cream
Be the first to leave a review

Leave a review

Please describe your experience with this product : taste, texture, how you used it and maybe your favorite recipe or advice.

You must login or register to leave your opinion.

By browsing this website, you accept our privacy policy and the use of cookies. Learn more