Tuna Terrine with Tomato

Batteleku - jean de Luz (6 reviews)

85g jar 5.95 €
70.00 € / kg
Add to basket

A typical Basque speciality

The tuna used to make this terrine is fished off the coast of South West France, near to Saint Jean de Luz. All the ingredients are natural, and the olive oil used is produced by an independent mill in the Navarre region, south of Pamplona.

Serving suggestion: Fabulous served to accompany an aperitif, or as a light starter with toasted bread.

Composition :
Tuna, extra virgin olive oil, tomato, onion, chilli, paprika, salt.
Average nutrition facts For 100g
Energy 244.9 / 1025.35 kcal / kJ
Total fat 20.5 g
  Saturated fat 3.3 g
Carbohydrate 1.5 g
  Sugar 1.3 g
Proteins 12.9 g
Salt 0.3 g
Fiber 0.7 g
With this product, we recommend :
Batteleku - jean de Luz - Tuna ventreche - 250g
Batteleku - jean de Luz
250g jar
16.30 €
Customers who bought this product also bought :
Michel Cluizel - Chocolate Sardines
Michel Cluizel
5 sardines - 75g
9.10 €
Bernard Marot - Piperade Ham with Smoked Salt Spread
Bernard Marot
100g jar
2.95 €
Azaïs-Polito - Mixed Olives and lupins
Azaïs-Polito
180g - 32cl
4.75 €
Happy Crulture - Organic raw kale crisp with mustard Organic food
Happy Crulture
35g paquet
5.90 €

Reviews about : Tuna Terrine with Tomato

Jean-Manuel G. - 09 Juin 2014

CHARLES E. - 02 Décembre 2012 - Verified purchase

Andre H. - 22 Octobre 2012 - Verified purchase

Très bien, mais de mon point de vue trop épicé.

Aurore M. - 28 Décembre 2011 - Verified purchase

Aurore M. - 28 Décembre 2011 - Verified purchase

Aurore M. - 28 Décembre 2011 - Verified purchase

Leave a review

You must login or register to leave your opinion.

By browsing this Website, you accept the use of cookies in order to suggest you services and products tailored to your interests and needs. Learn more