For fruity and not very sweet desserts
For smooth and tasty cakes, add coconut cream to your recipe. It fully brings out the aroma of this exotic fruit without sugar intake.
Recipe idea: In a bowl add some cream, condensed milk, coconut powder and the coconut cream. Make small balls, roll them in grated coconut. Put them in the fridge. When the balls are firm, you obtain a beautiful decoration to your sundaes or your chocolate creams!
|Average nutrition facts:||For 100ml|
|Energy||209 / 875.04||kcal / kJ|