"Cul d'ange" jam - peach and apricot - Francis Miot
Maison Francis Miot
"Cul d'ange" jam - peach and apricot - Francis Miot
Composition :
Cane sugar 41%, peach 29%, apricot 29%, setting agent : fruit pectin (if the fruit does not contain), acidifying: concentrated lemon juice and fruit, natural vanilla extract.
| Average nutrition facts | For 100g | |
|---|---|---|
| Energy | 216.5 / 906.44 | kcal / kJ |
| Total fat | 0.1 | g |
| Saturated fat | 0 | g |
| Carbohydrate | 53.4 | g |
| Sugar | 45.8 | g |
| Proteins | 0.5 | g |
| Salt | 0.017 | g |
| Fiber | 1.4 | g |
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