Duo : olive oil and balsamic vinegar from Modena with black truffle
Truffle infused olive oil and balsamic vinegar for intensely flavoured salad dressings
This duo of truffle infused oil and vinegar will add the unmistakable flavour of fresh black truffle to potato, egg and vegetable dishes. Use to deglaze the pan when cooking calves liver or foie gras for a thoroughly luxurious supper.
1 x Black Truffle Virgin Olive Oil Rabasse - 250 ml bottle
1 x Balsamic vinegar of Modena with black truffle juice - 250ml glass bottle
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