Délice de l'Amandier - gluten-free almond & chocolate cake

Biscuiterie de Provence

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A delicious gluten-free almond and chocolate cake from Provence, ready to eat!

This flour-free almond cake is simply irresistible thanks to its deliciously moist sponge and its exceptional flavour. Its unique packaging ensures it keeps for a long time, so that you can enjoy it at any time - either on its own or with a coulis, sorbet or fruit salad.

Composition :
Sugar, almonds 30%, eggs, fresh butter, cacao 5%, pure vanilla extract.
Average nutrition facts For 100g
Energy 401 / 1678.91 kcal / kJ
Total fat 17.4 g
  Saturated fat 6.4 g
Carbohydrate 47.9 g
  Sugar 35.9 g
Proteins 11.1 g
Salt 0.12 g
Fiber 4.2 g

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