Armagnac - Maison Gelas - 1936 to 1945
Maison Gelas
More and more complexe, with liquorice notes
In the western part of the Armagnac area, the Bas-Armagnac produces elegant and delicate brandies. They are matured carefully by the Maison Delas in oak barrels, in order to remain authentic. These Armagnac have more and more rancio aromas : dried plum, nuts, spices, and a touch of liquorice.
Maison Gelas closes between December 31 and January 6, orders placed at this time will be delivered after that date.
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