Candyfloss paste

Soripa

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Add the flavour of freshly-spun candy floss to your desserts

This flavouring paste is sure to satisfy your sweet tooth and evoke happy childhood memories!

How to use:


- Dilute 40 to 50g of paste per kilo to make flavoured ice creams, homemade yoghurts or sauces.

Composition :
natural flavouring substances, natural flavouring preparations. Inverted sugar, water, saccharose, dextrose, glucose, ethanol, sorbitol, propylene glycol, modified starch. Additives: xanthan gum, carmine red colouring, E202, E330, E300.

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