Sauternes Quail Pâté
La Drosera gourmande
An artisan-made French paté from Laguiole, in the heart of Aveyron
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The rich flavour of the quail in this paté combines perfectly with the sweet, smooth taste of the Sauternes wine.
Pork meat, quail meat 35%, lean chicken liver, egg, Sauternes wine 3%, flour, salt, pepper.
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