Crab soup

Azaïs-Polito

320g - 37cl - 2/3 persons 6.90 €
21.56 € / kg
Add to basket

A 100% natural crab soup.

A traditional fishermen recipe made by Raymond Polito in Sete on the French Mediterranean coast. This crab soup is only made with natural ingredients.

My tasting advice : dilute with half a water volume, warm up at low heat and serve with garlic croutons that you will brown in a buttered pan.

An original rice sauce recipe : add 2 big spoons of thick fresh cream for 4 spoons of this non diluted crab soup, add a yolk of egg, mix and serve with rice or fresh pasta.

Composition :
Water, tomatoes, crab 20%, white wine, extra virgin olive oil, milk, vegetables, carob seed flour, garlic, salt, pepper, spices and carrageenan (seaweed extract).
Customers who bought this product also bought :
Maximiliano Jabugo - Jamon de Jabugo - Recebo de campo - hand-sliced ham
Maximiliano Jabugo
80g bag
12.25 €
Raymond Geoffroy - Grand Chef 1879 Cod brandade from Nîmes
Raymond Geoffroy
200g jar
7.35 €
Azaïs-Polito - Cod Brandade
Azaïs-Polito
360g - 45cl - 2/4 persons
13.15 €
Ariaké Japan - Miso Soup With Wakamé And Mushrooms Ariaké
Ariaké Japan
3 x 12g bag
4.75 €

Reviews about : Crab soup

There is no reviews about the product yet Crab soup
Be the first to leave a review

Leave a review

Please describe your experience with this product : taste, texture, how you used it and maybe your favorite recipe or advice.

You must login or register to leave your opinion.

By browsing this Website, you accept the use of cookies in order to suggest you services and products tailored to your interests and needs. Learn more