Whelks in court-bouillon

Azaïs-Polito

Product being restocked

Please leave us your e-mail in order to be informed of its availibility.


Read our privacy policy.

An exclusivity from Polito's family!

Presentation : this whelk recipe is an exclusivity from the producer Azaïs-Polito in Sete. These whelks mainly come from the Thau pool close to Sete, with the addition of whelks from the French Atlantic coast. They are simply cooked in a court bouillon in order to preserve their natural taste.

Tasting : serve cold with other sea food or serve warm with potatoes, parsley, and a rouille sauce.

Composition :
whelks, white wine, onions, sweet peppers, salt.
Customers who bought this product also bought :
Les mijotés de Provence - Headless larks - Alouettes sans tête
Les mijotés de Provence
From
9.90 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile vide
Les mijotés de Provence - Ox Casserole jar
Les mijotés de Provence
From
9.55 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile vide
Onena - Piperade with Espelette chilli
Onena
380g jar
5.70 €
Etoile pleineEtoile pleineEtoile pleineEtoile vide
Michel Catusse - Walnut pork cheek, orange and Quercy saffron
Michel Catusse
From
9.90 €

Reviews about : Whelks in court-bouillon

There is no reviews about the product yet Whelks in court-bouillon
Be the first to leave a review

Leave a review

Please describe your experience with this product : taste, texture, how you used it and maybe your favorite recipe or advice.

You must login or register to leave your opinion.

By browsing this website, you accept our privacy policy and the use of cookies. Learn more