Stuffed squid à la Sétoise

Azaïs-Polito

Awarded three Herault Gourmand awards (2000, 2001, 2005).

In Stock

630g - 72cl - 2/3 persons Price : 19.35 € Price per kilo: 30.71 €
3 jars of 630g ea. Price : 54.60 € Price per kilo: 28.89 €

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Fish Specialities by Azaïs-Polito assortment

Fish Specialities by Azaïs-Polito assortment

Azaïs-Polito

3 jar of 630g ea.

Price :44.65 €

Price per kilo: 23.62 €

Azaïs-Polito
Fish specialities
Azaïs-Polito

In 1972, Raymond Polito decided that it was high time that the brilliance of his grandmother's cooking skills were appreciated by a wider audience. Remember to say thank you for his thoughtfulness.

Serving suggestion:heat gently over a low flame. Thicken the sauce with a spoonful of rouille and serve with rice, pasta or boiled potatoes.

squids, Pork stuffing (Pork lean 82% stuffing, bread, fresh eggs, parsley, garlic), sauce (Water, tomatoes, extra virgin olive oil, white wine, vegetables, carob bean flour, salt, pepper and herbs)

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Stuffed squid à la Sétoise is also available in Summer flavours.

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