French Bouillabaisse

Azaïs-Polito

Marseille's most famous recipe!

In Stock

720g - 85cl - 1/2 persons Price : 19.30 € Price per kilo: 26.81 €
1350g - 150cl - 3/5 persons Price : 33.40 € Price per kilo: 23.86 €
Azaïs-Polito
Fish specialities
Azaïs-Polito

Bouillabaisse is more than a recipe. It is a culinary institution in Marseille. There are as many bouillabaisse recipes as inhabitants in Marseille! Similar to a rich fish soup, bouillabaisse is best served with rouille and croutons.

Bouillabaisse owes its name to the Provençal word "bouille" which means fish.

Serving suggestion: heat gently over a low flame and serve the bouillabaisse with garlic flavoured croutons and rouille sauce. You can also add some boiled potatoes.

Gurnards, weever, conger, jumbo shrimp, sauce (Water, tomatoes, extra virgin olive oil, white wine, vegetables (including potatoes), locust bean flour, carrageenan, garlic, salt, pepper and herbs).

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French Bouillabaisse is also available in SeafoodFish & SeafoodSummer flavours.

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